spring

Carrot-Pea Fritters on a plate with a dollop of raita
Quick and easy, these flavorful Indian fritters (called pakora in India) are packed with peas and carrots and served with a dollop of minty raita.Read more
Bowl of Ginger Shrimp and Asparagus Stir-Fry on brown rice
Easy, quick, elegant and delicious, this stir-fry is perfect for busy weeknights.Read more
Hearty bowl of Chicken Noodle Soup
Whip up this quick, comforting, satisfying chicken noodle soup.Read more
Avocado toast with goat cheese, avocado and radishes
Enjoy the simplicity of this winning avocado toast.Read more
Charred asparagus on a platter with tarragon aioli
Dress up simply broiled asparagus with a luscious lemony, tarragon aioli.Read more
Plump, juicy berries and a sweet, whole grain topping are a delightful combo in this simple dessert.Read more
Keep it simple and satisfying with this whole wheat pasta dish featuring shrimp, spinach and artichoke hearts.Read more
Tender white beans and fresh mozzarella make a satisfying salad, laced with perky red peppers and doused with balsamic dressing.Read more
Have your cake and eat it too! Whole wheat flour, rolled oats and tangy rhubarb combine for a scrumptious, snack-worthy cake.Read more
When you want an elegant appetizer that will inspire raves, this delightful spread delivers.Read more

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