Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.
Chewy, nutty granola bars are perfect for packing in lunches or carrying along for anytime you need a boost.Read more
vegetarian
This delightfully rich gluten-free chocolate cake makes no compromises when it comes to taste, texture and pleasure.Read more
Fresh grilled asparagus, melted Gruyere and a dab of pesto make these simple sandwiches shine.Read more
Fortify yourself with this hearty, warming Indian lentil and vegetable stew.Read more
Popular in North Africa and the Middle East, this delicious, filling dish is perfect for any meal.Read more
Kick your hot chocolate up a notch with this easy, tasty Mexican horchata-spiced version.Read more
Savor this hearty pasta made with quick-cooking, protein-rich lentils and a flavorful sauce for a robust and satisfying weeknight meal.Read more
This plant-based vegan version of Spain’s classic paella is a sure crowd-pleaser.Read more
This fragrant, spice-kissed mélange of tender vegetables and Moroccan-inspired spices is brilliantly colored and full of flavor.Read more
