vegetarian

Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.

Coconut milk and maple syrup accentuate the natural deliciousness of sweet potatoes in this tasty side dish.Read more
The sweet, mellow, nutty flavor of roasted garlic and a kick from jalapeno offer a delicious twist to this hummus.Read more
Bowl of Butternut Apple Soup with Ginger
Butternut squash and tart apples are perfect complements for each other in this delicious, creamy soup.Read more
Chewy and nutty in flavor, wheat berries (the grain of whole wheat) pack in the fiber in this sweet and tangy salad that's sure to please.Read more
Beets are wonderfully nutritious. And the sweet and savory flavors of this colorful salad are a feast for the eyes and palate.Read more
Enjoy the benefits of nutrient dense broccoli in this full flavored soup. The addition of beer adds a layer of complexity and richness.Read more
Roasted Ratatouille in a White Casserole Dish
Roasting brings out the flavor intensity of the vegetables and brings new excitement to this traditional French dish.Read more
Gazpacho is the quintessential summer soup. This chunky, flavorful version is easy to prepare and easy to love.Read more
Pasta topped with Sun-Dried Tomato Puttanesca Sauce
Homemade tomato sauce is so worth it, especially when it's this easy.Read more
Ginger cardamom dressing highlights the fresh flavors of this spring salad.Read more

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